Food Innovation

Let’s make
something new.

With the help of EnWave drying experts and our patented REV technology, you’ll have the opportunities to create exciting new consumer foods, powders and ingredients and streamline your productivity. Keep scrolling to see what’s possible!

Shelf-Stable Dairy

Shelfable, Snackable Cheese and Dairy

The possibilities are endless for all-natural, low carb, high protein, gluten-free and keto-friendly snacks, all with no refrigeration required! Read about our partners’ previous successes in our Case Studies.

Fruit & Veggies, Rethought

New Choices for Healthy Lifestyle

REV dried fruits and vegetables retain their unique sweet and sour taste profiles and vibrant colors in fun, customizable and convenient forms, from crunchy brittle, to chewy bites, to nutritious powders.

Premium, On-the-Go Protein

High Quality, Premium Protein Snacks

Our customers have had amazing success drying a variety of premium-quality high protein snacks, including salami, chorizo, pepperoni, prosciutto, chicken and both animal and plant-based jerkies.

Longer Lasting Baked Goods

Fresher, Longer

REV drying technology can improve the shelf stability of baked goods while preserving all of the fresh flavors, colors, textures and appearance.

New products,
New opportunities

REV technology helps food companies like yours dry better, faster. But what does that really mean? For some, it’s a chance to create new, never-before-seen products. For others, it means improving existing offerings alongside productivity, consistency, and bottom line.

New Products

  • Innovative
  • Great tasting
  • Long-lasting
  • On trend
  • Worldwide appeal
  • Room to explore

New Opportunities

  • Save space
  • Save time
  • Reduce waste
  • Extend shelf life
  • Better quality
  • Higher nutrition

Dry better,
faster.

Achieve better color, flavor, texture and nutrition in a fraction of the time of traditional drying methods.

*Based on processing data for pineapples.
**Two hours of air drying plus 20-30 minutes of REV Drying.

dried product

Dole Good Crunch

Dole Sunshine Company’s new REV dried Good Crunch fruit bites are a delicious, planet-positive and sustainable alternative with all natural fruit and no-added sugar or preservatives.

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Cheese O’s by Dairy Concepts IRL

Dairy Concepts has revolutionized the snacking world with its latest innovation, CheeseO’s™. REV dried to perfection using the finest Irish Cheese, the CheeseO’s™ range is not only irresistibly delicious but also packed with protein and calcium and seasoned in a variety of flavors.

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Modern Marvels Taste Test

Modern Marvels is an American worldwide television series that formerly aired on the History Channel and is currently shown on Story Television. The program focuses on how technologies affect and are used in modern society. It is History’s first and longest-running program. Watch how EnWave technology is featured in this comparison taste test.

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Moon Cheese®

Moon Cheese® is the maker of 100% real cheese snacks that are packed with amazing flavor and a deliciously snackable crunch. Delightfully nutritious, their line of products are packed with protein, gluten free, low in carbs, low in sugar and high in calcium. See the how it’s made video or view the full case study.

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Orto Al Sole

Orto Al Sole fruit and vegetable chips are a tasty and nutritious snack that is perfect for anyone who wants to indulge in a guilt-free treat. With their delicious flavor and healthy ingredients, these REV dried chips are sure to satisfy your cravings and leave you feeling good about what you eat.

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A trusted partner in 26 countries, and counting

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From fresh to dry in hours, not days.

But don’t take our word for it. See before and after images below.

REV-dried sweet potatoes – 1 hr dry time

REV-dried MRE cheesecake – 30 mins dry time

REV-dried yogurt & fruit – 30 mins dry time

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How REVTM Drying Works

We’ve revolutionized how food products are dried.
See how it works.

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EnWave Innovation Center

Have an idea for a fantastic new dried food product, or a new take on an old favorite, but you’re not sure where to start? That’s where we come in.

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