REV™ uses a combination of Vacuum & Microwave energy, which results in a rapid, gentle drying process. By controlling the pressure and microwave power density, one can effectively control both the temperature and the final moisture of the product. Adding microwave energy to the drying process allows for an efficient energy transfer where the energy is absorbed by the material volumetrically, promoting a uniform dehydration process.
What is REV™?
REV™ stands for “Radiant Energy Vacuum.” It’s our own patented process of vacuum microwave drying that dehydrates food and plants more efficiently and of a higher quality than ever before.
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The benefits of REV drying
Efficient, gentle drying
Suitable for nearly every organic material
Precise moisture control
Closed-loop, volumetric drying
Upcycle lower grades and reduce microbes
Superior quality retention
Keep natural colors, flavors, and nutrients
Optimized floor space
Use a fraction of the space of other drying methods
Minimal carbon footprint
Zero hazardous materials, zero chemicals, zero GHG emissions
From fresh to dry in hours, not days.
But don’t take our word for it. See before and after images below.
REV-dried sweet potatoes – 1 hr dry time
REV-dried MRE cheesecake – 30 mins dry time
REV-dried indica cannabis – 30 mins dry time
How does REV drying work?
- Fast and uniform volumetric heating
- Precise temperature regulation, process control and customization
- Fresh to dry in a fraction of the time
Lower boiling point for efficient,
- Quick dehydration without cooking
- Closed system captures volatilized components
- Add a pleasing puff to your products
Moisture level: 40%
Drying time: 30 mins
Use: Snacks, Ingredients
EnWave gives you two ways to dry
Tumble your product inside rotating drums within the vacuum microwave chamber for fast and consistent dehydration with a precise residual moisture content. Perfect for dehydrating heartier fruits, vegetables, grains, and dairy products, and producing dried fruit, meats, dairy products and spices. Plus, you’ll have greater control with an integrated HMI and PLC system.
Gently dry your delicate products within microwave-transparent trays that continuously move through the drying chamber. Loading and unloading under ambient pressure is quick and easy. REV Tray Drying is perfect for more fragile fruits and flowers, complex baked goods, and crumbly dairy products.
REV technology scales with your business
R&D and small-scale producers
Freq: 2450 mHz Vacuum: 12-300 Torr Size: 7.9 x 5.8 ft (2.4 x 1.8 m) Ceiling: 10 ft (3.1 m)
Freq: 2450 mHz Vacuum: 25-300 Torr Size: 38.3 x 12.5 ft (12.2 x 4.6m) Ceiling: 15 ft (4.6 m)
REV100 & REV120 kW
Freq: 2450 mHz Vacuum: 22-300 Torr Size: 55.7 x 14.8 ft (16.6 x 4.6 m) Ceiling: 15 ft (4.6 m)