EnWave Signs Additional License with MicroDried® to Expand Product Portfolio and Sells Three Radiant Energy Vacuum Machines

EnWave Corporation (TSX-V:ENW | FSE:E4U) (“EnWave”, or the “Company”) announced today that it has signed an additional royalty-bearing commercial license agreement (the “License Agreement”) and  executed equipment purchase agreements for two 10kW and one 60kW Radiant Energy Vacuum (“REV™”) machines (the “Purchase Agreements”) with MicroDried®, the Company’s longest-standing royalty partner.

Under the License Agreement, MicroDried® gains exclusive rights to use EnWave’s REV™ dehydration technology to produce mochi and Greek yogurt products in North America. The License Agreement also includes the right to manufacture additional dairy applications, such as shredded cheese and cheesecake. In exchange for these expanded rights, MicroDried® has agreed to pay incremental minimum annual royalties in addition to the existing royalty obligations under its fruit and vegetable license.

MicroDried®, a leading U.S.-based producer of premium fruit and vegetable ingredients, is now expanding its portfolio to include clean-label, nutrient-dense dairy and mochi ingredients for top global food brands. This expansion strengthens MicroDried®’s position as a key supplier to many of the world’s largest consumer packaged goods companies.

MicroDried® currently operates three large-scale vacuum-microwave drying lines in Nampa, Idaho, focused on fruit and vegetable snack and ingredient production. As part of its growth strategy, MicroDried® is opening a state-of-the-art dairy processing facility in Washington State (the “Dairy Facility”). One of the newly purchased 10kW REV™ units, along with the 60kW machine purchased in April 2025 and the additional 60kW machine purchased today, will be installed at the Dairy Facility. The second 10kW REV™ machine will be installed in Nampa for ongoing product development. The Dairy Facility is expected to be operational this summer, with the two 60kW machines scheduled for commissioning in late 2025.

With five large-scale REV™ machines under its control, MicroDried® now holds the highest REV™ manufacturing capacity of any company in the world.

EnWave will now begin building another large-scale REV™ machine for its inventory in preparation for anticipated demand from its pipeline of sales prospects.

About MicroDried®

MicroDried® operates a state-of-the-art production facility in Nampa, Idaho for its proprietary dried fruit and vegetable ingredients, complemented by three IQF production lines across two facilities in Grandview, Washington. Each location is equipped with cutting-edge automation and food safety controls designed to ensure the highest product quality and manufacturing efficiency. MicroDried®’s production processes are fully computer automated with touchscreen technology from receiving to packaging to shipping, and has the capacity to meet the needs of food manufacturers worldwide. Besides increasing capacity to meet customers’ ingredient needs, MicroDried® continues to recruit and retain top professional and technical talent who are dedicated to responsive customer service and finding innovative solutions for new product applications.

MicroDried® maintains top-tier food safety and quality certifications, including consecutive BRC AA ratings, USDA Organic certification through WSDA, and OU Kosher status. Plant certifications done annually include British Retail Consortium (BRC), Washington State Dept. of Agriculture’s (WSDA) Organic Program and Orthodox Union (OU) Kosher. MicroDried® strives to maintain the highest standards of product quality and food safety in the industry and is dedicated to both transparency and food safety in their operations with full traceability on all products. All products feature single-ingredient, clean-label declarations and are naturally non-GMO, gluten-free, allergen-free, and are made in the USA.

Learn more at microdried.com.

Acerca de EnWave

EnWave es líder mundial en innovación y aplicación de la deshidratación por microondas al vacío. Desde su sede en Delta (Columbia Británica), EnWave ha desarrollado una sólida cartera de propiedad intelectual, ha perfeccionado su tecnología Radiant Energy Vacuum (REV™) y ha transformado una idea innovadora en una solución de secado probada, consistente y escalable para las industrias alimentaria, farmacéutica y del cannabis que supera ampliamente a los métodos de secado tradicionales en eficiencia, capacidad, calidad del producto y coste.

With more than fifty royalty-generating partners spanning twenty-four countries and five continents, EnWave’s licensed partners are creating profitable, never-before-seen snacks and ingredients, improving the quality and consistency of their existing offerings, running leaner and getting to market faster with the company’s patented technology, licensed machinery, and expert guidance.

La estrategia de EnWave consiste en firmar licencias comerciales sujetas a derechos de autor con productores de alimentos que deseen secar mejor, más rápido y de forma más económica que la liofilización, el secado en bastidor y el secado al aire, y disfrutar de las siguientes ventajas: producir productos nuevos e interesantes, alcanzar niveles óptimos de humedad hasta siete veces más rápido y mejorar el sabor, la textura, el color y el valor nutritivo del producto.

Más información en EnWave.net.

Corporación EnWave

Sr. Brent Charleton, CFA

Presidente y Consejero Delegado

Para más información:

Brent Charleton, CFA, Presidente y Director General, +1 (778) 378-9616
Correo electrónico: bcharleton@enwave.net      

Dylan Murray, CPA, CA, CFO al +1 (778) 870-0729
Correo electrónico: dmurray@enwave.net  

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